Great restaurants of America,

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Bibliographic Details
Main Authors:	Patrick, Ted, Spitzer, Silas (Author)
Format:	Book
Language:	English
Published:	Philadelphia, Lippincott [1960]
Subjects:	Restaurants > United States. Cooking. Cooking Restaurants > États-Unis. Cuisine. recipes. Restaurants. United States.

Holdings details from Pace
Call Number:	TX909 .P34