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Showing 1 - 20 results of 81 for search '"Aliments"', query time: 0.11s Refine Results
1
Diet for a new America /
by Robbins, John
Published 1987
Subjects: “...Aliments dorigine animale États-Unis....”
Book
2
The Oxford companion to food /
by Davidson, Alan, 1924-2003
Published 1999
Subjects: “...Aliments....”
Book
3
Food in antiquity : a survey of the diet of early peoples /
Subjects: “...Aliments Histoire....”
Book
4
Food : a culinary history from Antiquity to the present /
Published 2000
Subjects: “...Aliments Histoire....”
Book
5
The table comes first : family, France, and the meaning of food /
by Gopnik, Adam
Published 2011
Subjects: “...Aliments Aspect social....”
Book
6
The world on a plate : a tour through the history of America's ethnic cuisines /
by Denker, Joel
Published 2003
Subjects: “...Alimentation Histoire....”
Book
7
The food revolution : how your diet can help save your life and our world /
by Robbins, John
Published 2001
Subjects: “...Aliments d'origine animale États-Unis....”
Book
8
American artisanal : finding the country's best real food, from cheese to chocolate /
by Gray, Rebecca
Published 2008
Subjects: “...Aliments naturels États-Unis....”
Book
9
Gastropolis : food and New York City /
Published 2010
Subjects: “...Aliments dans la culture populaire New York (État) New York....”
Book
10
Food : a culinary history from Antiquity to the present /
Published 1999
Subjects: “...Aliments Histoire....”
Book
11
Fed up : women and food in America /
by Manton, Catherine, 1942-
Published 1999
Subjects: “...Aliments Aspect social États-Unis....”
Book
12
Much depends on dinner : the extraordinary history and mythology, allure and obsessions, perils and taboos of an ordinary meal /
by Visser, Margaret
Published 1988
Subjects: “...Aliments Histoire....”
Book
13
The Oxford companion to American food and drink /
Published 2007
Subjects: “...Aliments Encyclopédies....”
Book
14
Food fight : the inside story of the food industry, America's obesity crisis, and what we can do about it /
by Brownell, Kelly D.
Published 2004
Subjects: “...Alimentation États-Unis....”
Book
15
The Food consumer /
Published 1986
Subjects: “...Aliments....”
Book
16
Health, nutrition and food demand /
Published 2003
Subjects: “...Aliments Approvisionnement....”
Book
17
Good to eat : riddles of food and culture /
by Harris, Marvin, 1927-2001
Published 1985
Subjects: “...Aliments Approvisionnement....”
Book
18
Health food junkies : overcoming the obession with healthful eating /
by Bratman, Steven, Knight, David
Published 2000
Subjects: “...Alimentation Aspect psychologique Ouvrages de vulgarisation....”
Book
19
The food and folklore reader /
Published 2015
Subjects: “...Aliments Études transculturelles....”
Book
20
Food, the body, and the self /
by Lupton, Deborah
Published 1996
Subjects: “...Alimentation Aspect social....”
Book
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