Fundamentals and application of surface phenomena associated with fouling and cleaning in food processing : proceedings from an international workshop ... Tylosänd, Sweden, April 6-9, 1981 /

Fundamentals and application of surface phenomena associated with fouling and cleaning in food processing : proceedings from an international workshop ... Tylosänd, Sweden, April 6-9, 1981 /

Bibliographic Details
Corporate Authors: University of Wisconsin--Madison. Department of Food Science, Lunds universitet. Division of Food Engineering
Other Authors: Lund, Daryl B., Hallström, B. (Bengt), 1924-, Trägårdh, Ch. (Christian)
Format: Book
Language:English
Published: Alnarp, Sweden : Madison, Wis. : Available from Division of Food Engineering, Lund University ; Dept. of Food Science, University of Wisconsin--Madison, [1981?]
Subjects:
Food industry and trade > Sanitation > Congresses.
Dairy plants > Sanitation > Congresses.
Surface chemistry > Congresses.
Aliments > Industrie et commerce > Salubrité > Congrès.
Laiteries > Salubrité > Congrès.
Chimie des surfaces > Congrès.
Dairy plants > Sanitation.
Food industry and trade > Sanitation.
Surface chemistry.
Conference papers and proceedings.

RPI

Holdings details from RPI
Call Number: TP 373.6 F8x 1981